400 KG Chicken Feet Processing Line

400 KG/H Chicken Feet Processing Solution

1. Solution Overview

The 400 kg/h chicken feet processing solution is a dedicated poultry by-product processing line developed by Qingdao Raniche Machinery Technology Co., Ltd., designed to help poultry processors increase product value and fully utilize slaughterhouse by-products.

Chicken feet are a highly demanded product in many international markets, especially in Middle East, Southeast Asia, Africa, and East Asia.
This solution demonstrates Raniche’s capability to design independent, efficient, and scalable chicken feet processing systems that can be integrated into existing poultry slaughterhouses.

The layout shown is provided as a reference engineering solution, focusing on process logic rather than fixed installation dimensions.

2. Capacity Positioning & Application Scenario

This 400 kg/h chicken feet line is suitable for customers who:

• Operate chicken slaughterhouses with by-product recovery

• Target frozen or chilled chicken feet markets

• Supply foodservice, wholesale, or export customers

• Require stable and hygienic processing of chicken feet

• Plan gradual expansion of by-product processing capacity

It can operate as an independent processing area or be connected directly to the main slaughter line.

3. Chicken Feet Processing Design Concept

Unlike whole bird processing, chicken feet processing focuses on:

• Controlled scalding to loosen skin

• Efficient skin and nail removal

• Gentle handling to maintain appearance

• Fast pre-chilling to ensure product quality

• Compact layout with easy cleaning

This solution is designed to balance automation, hygiene, and operational simplicity.

4. Processing Flow Description

The standard chicken feet processing flow includes:

1. Raw chicken feet receiving

2. Spiral scalding for skin loosening

3. Feet lifting and automatic feeding

4. Nail and skin removal

5. Intermediate conveying and inspection

6. Pre-chilling

7. Grading and weighing

8. Manual trimming (if required)

9. Packing or transfer to freezing

This flow ensures clean appearance and consistent processing quality.

5. Layout Highlights (Engineering Display Description)

 Compact Linear Arrangement

The equipment is arranged in a straight and compact layout, minimizing floor space while ensuring smooth material flow.

 Integrated Lifting & Feeding

Multiple lifting conveyors ensure stable feeding between each processing step and reduce manual handling.

 Central Control & Operation

The line is designed for centralized control, allowing easy supervision by a small operating team.

 Flexible Working Tables

Working tables are included for manual sorting, trimming, and quality inspection when required by market standards.

6. Main Equipment Configuration (Overview Level)

Chicken Feet Processing Section

• Spiral chicken feet scalder

• Feet lifting conveyor

• Automatic feeding hopper

• Single-drum feet peeling machine

• Intermediate lifting conveyors

Chilling & Grading

• Chicken feet pre-chiller

• Grading scale

• Working tables

Control

• Electrical control cabinet

7. Final Products & Output Forms

This solution supports the processing of:

• Cleaned raw chicken feet

• Chilled chicken feet

• Frozen chicken feet

The output can be tailored for bulk packing or further deep processing.

8. Typical Markets & Export Applications

This chicken feet processing solution is widely applicable in:

• Middle East

• Southeast Asia

• Africa

• East Asia

• Poultry export-oriented markets

Chicken feet are often one of the highest-margin by-products in poultry slaughterhouses.

9. Why This Chicken Feet Solution Adds Value

This solution demonstrates Raniche’s ability to:

• Design dedicated poultry by-product processing lines

• Improve slaughterhouse profitability

• Integrate by-product processing with main lines

• Deliver export-oriented processing solutions

• Provide flexible and scalable equipment layouts

It positions Raniche as a full-scope poultry processing solution provider, not limited to slaughtering only.

10. Important Notes

• This layout is for reference and display purposes only

• Final design will be customized based on site conditions

• Equipment arrangement may change before contract signing

• Auxiliary rooms shown are indicative

For customized layout design and quotation of a 400 kg/h chicken feet processing line, please contact Qingdao Raniche Machinery Technology Co., Ltd.
Our engineering team will provide a tailored solution based on your processing capacity and market requirements.