Bleeding Trough

Blood Collecting Trough for Poultry Slaughtering Line

The Blood Collecting Trough is an essential component installed beneath the bleeding section of a poultry slaughtering line, designed for efficient collection and drainage of poultry blood during the bleeding process. The trough is engineered with a sloped bottom structure and drain-off outlet, allowing blood to flow smoothly toward the discharge point, ensuring clean collection and helping to keep the slaughtering area hygienic and well organized.

Manufactured entirely from 304 stainless steel, the blood collecting trough offers excellent corrosion resistance, hygienic performance, and long service life in wet slaughterhouse environments. The shape and size can be customized according to production capacity, slaughtering line layout, and on-site conditions, making it suitable for different poultry processing plants and line configurations. With its simple structure, the trough is easy to install, clean, and maintain, contributing to stable daily operation and compliance with food safety standards.

Designed for reliable performance and easy integration, the blood collecting trough works seamlessly with electrical stunning machines and bleeding conveyors, supporting efficient bleeding, improved blood recovery, and overall processing efficiency in modern poultry slaughterhouses.